What is AHCC?
AHCC is obtained from several subspecies of mushroommycelia. Developed in Japan, AHCC is supported by 29positive studies published in peer-reviewed scientificjournals recognized by the National Institutes of Health.
Unlike most other mushroom extracts, AHCC has a verylow molecular weight of just 5,000 daltons and is rich inalpha-glucans, increasing absorption and efficacy.
Proven Efficacy with AHCC
Benefits
- Significantly improves immune response
- Strengthens resistance
- Maintains peak cell activity